premium Seaweed tofu gak
(15USD / 30gx5ea)
Patting Now, don't worry.
Eat as much as you want A healthy snack. We made it
Check point
Is it made of flour?
Are you light-hearted and full?
Does it contain protein and fiber?
Did you use only reliable ingredients?
Is crunchy texture fun?
After a year of trial and error,
You can eat it with confidence
a light snack
100% domestic agricultural and marine products that you can trust
4 No additive [chemical seasoning, preservative, synthetic flavoring, flour]
healthy brown rice oil
High protein 7g / fiber 3g / low sugar [Original flavor standard]
You can choose without feeling guilty
It's a snack
It's light and less stimulating
I love it because it's crispy
It's easy to get plant protein anywhere
It's good because you can eat it's good
100% domestic
Use only agricultural and marine products Seaweed tofu rice
In the sea of our country,
first harvested
Use primary steam.
Genetically Modified (GMO)
Don't worry about Korean beans
Use it.
superior in quality and taste
We use our rice.
Onions and black garlic
Tofu, onions, and black garlic
Without processing, just the original!
powder paste
NO NO
We didn't use flour.
I feel light inside and full stomach.
Protein and dietary fiber are included.
Only materials that can be mined were used.
The crunchy texture is pleasant.
healthy brown rice oil extracted from rice
High Protein 7 g / Dietary Fiber 3 g / Low Sugar