[Introduction]
The product converted as a result of GAD (glutamic acid decarboxylase) enzymes, which are mass-produced from microorganisms through the use of bio-process technology, reacting with glutamic acid(Patent registration: 10-2012-0032332, korea)
The product whose stability is secured by producing GABA from the glutamic acid with the enzyme method (The Ministry of Food and Drug Safety individually certifies the stability of only GABA as a functional food for health, which is derived naturally or from the glutamic acid)
[Functions]
Stress in the body of animals and exterior environment is transmitted to the peripheral nervous system, and stress signals are transmitted to the central nervous system, secreting a variety of stress hormones.
In this case, GABA has an effect on inhibiting the generation of stress hormones and activating physiological metabolism by hindering the transmission of stress signals, resulting in the improvement in productivity of livestock and the production of quality livestock products(high-quality meats).
[Benefits]
- Facilitating the secretion of growth hormones.
- Promoting the function and metabolism of the brain (activation of glucose metabolism, and improvement of blood circulation and oxygen supply to the brain).
- Nerve-stabilizing effect (stress relaxation and removal).
- Addiction detoxification, and activation of liver functions.
- Stabilization of in vivo and in vitro environment Anti-convulsant effect.
- Improving reproductive performance (improvement of estrus rate).
- Increasing feed intake.
- Promoting sleep and anticonvulsant effects.
[Recommended dose]
Products
|
Species
|
Dosage
|
GABA
|
Powder form
|
Cattle
|
Calf
|
1.0-2.0 kg/ton
|
Dairy cow
|
0.5-1.0 kg/ton
|
Swine
|
Piglets
|
1.5-2.5 kg/ton
|
Growth-finisher
|
0.5-1.0 kg/ton
|
Poultry
|
Broiler&Layer
|
1.0-2.0 kg/ton
|
Fish
|
Freshwater Fish
|
0.5-1.5 kg/ton
|
Marine Fish/Shrimp
|
0.5-1.0 kg/ton
|
Liquid form
|
poultry & livestock.
|
500 ml/1000L of drinking water
|