Hyo-so Sarang enzyme
12 kinds of fermented grains
20 kinds of vegetable extractions
Los-temperature fermentation.
Charge living enzymes.
Enzyme potency products
No hot water.
The enzyme is dead
The first condition under which enzyme acts is 'temperature'
Enzymes are proteins that lose their function when they reach a certain temperature.
At 45 degrees, the activity drops.
If it exceeds 55 degrees, it starts to die.
If it exceeds 100 degrees, 100 percent destruction.
Keep your precious Hyo-so Sarang enzyme below 30 degrees and enjoy it in cold water.
Amylase
Amonng digestive enzymes, amylase is an enzyme that decomposes starch.
We break down carbohydrate foods, including rice, which we eat as main meals, and break them down into glucose to help our body absorb.
When ou eat rice, you need to chew thoroughly to accelerate the secretion of the enzyme.
Protease
Protese is a digestive enzyme that breaks down protein, which is secreted from gastric juice and breaks down the protein contained in meat into amino acids.
It also improves immune function by helping to reduce inflammation and smooth blood circulation.
Enzymes are depleted!
The person who wastes the enzyme increases the risk of the diseae.
The body temperature of our body comes from burning proteins, fats, and carbohydrates, which is the enzyme that is needed to burn it.
Enzyme-deficiency self-diagnosis
1. My body is swollen and gain fat whith no reason.
2. The skin is dark.
3. After meals, sleepiness comes badly.
4. The fatigue is not solved even if I rest.
5. I catches a cold easily.
Enzyme health method
Enzyme Health method basically controls the amount of metabolic and digestive enzymes that make up our body.
Metabolic enzymes should be elevated and digestive enzymes should be lowered to prevent the waste of unnecessary enzymes.